Baingan ka Bharta

Name: Baingan ka Bharta
Cuisine: Indian
Ingredients: 2 roasted brinjal; 1small bowl peas; 5 finely chopped onions; 2 finely chopped tomato; As needed ghee for fry; 1 green chilli; To taste Salt; To taste red chilli powder; To taste turmeric powder; 1/2 tsp garam masala

Aanchal Charaya @cook_13655932

Baingan ka Bharta

Aanchal Charaya @cook_13655932

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Ingredients

2roasted brinjal
1small bowl peas
5finely chopped onions
2finely chopped tomato
As neededghee for fry
1green chilli
To tasteSalt
To tastered chilli powder
To tasteturmeric powder
1/2 tspgaram masala

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Steps

1

Take a pan put ghee into it. When ghee heated put onion on it when onion colour change into brown shade put Tomato, peas and green chilli into it.
2

When it's fry put salt, red chilli powder, turmeric powder and garam masala into it.
3

Put roasted clean mashed brinjal into it.
4

Baingan ka Bartha ready to serve it.