Steps
- 1
500gm carrot ko ache se dhole or usko chil ke chote piece main cut karle.
- 2
Pressure cooker main 1 tbsp ghee daale
- 3
Jab ghee garam ho jaye toh usme 2pcs elaichi ko khol ke uske chilke or daane ko daale
- 4
Ab carrot ke cut kiye gaye pieces ko pressure cooker main daale
- 5
Daale gaye carrot ko thoda fry karle feer cooker ke dhakkan ko laga de or usko pakne de
- 6
Jab cooker main 5 siti lag jaye toh gas ko band karle or cooker ke thande ho jane tak wait kijiye
- 7
Jab siti nikal jaye or woh thanda ho jaye toh cooker ko khol le
- 8
Cooker main milk daale or high flame main usko hilaate rahiye.aapko tab tak hilana hai jab tak milk gaada hokar carrot mein mix ho jaye
- 9
Jab carrot or milk mix ho jaye toh usme sugar daal kar thode der cook karle
- 10
Aapka gajar ka halwa taiyaar hai.isko achi tarah badam or piste se decorate karo or family ke sath khao or enjoy karo
Similar Recipes
More Recipes
-

Suchitra S(Radhika S)
-

Jigisha Modi
-

Surekha Dongargaonkar
-

Dal Rice, Fried Potatoes and Chutney
Deepti Johri
-

Mukti Sahay
-

Ricardo
-

Sophiee
-

Sophiee
-

Cluelesskitty
-

Jade Milstead -

Nikki Cagle
-

Nikki Cagle
-

Malti Sinha -

Tripti Gautam
-

Squash and red lentil soup - vegan
Alessandra
-

Nolen Gurer Rosogolla (Date Palm Jaggery Rosogolla)
Deepsikha Chakraborty
-

Rimjhim Agarwal
-

Rimjhim Agarwal
-

Debjani Dutta
-

Umman Amir And Minaal 🎂🍜🍝
-

Sunita Batra
-

Rajeshree Shah (Homechef), Gujarat










Comments (2)
Please edit your post and write in English