Pesarattu healthy breakfast

Vandana Dyavarashetty @cook_15372595
Pesarattu healthy breakfast
Steps
- 1
First soak the moong dal and rice in water over night after draining the water
- 2
Take mixie jar pour moong dal in it add rice and salt ginger mirchi and salt and grind it to make dosa butter
- 3
At last take one dosa pan and pour moong dal butter to make dosa and shallow cook for 5 mins both 2 sides. And dosa is ready
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