Cheese and chicken tortilla

Name: Cheese and chicken tortilla
Cuisine: Nigerian
Ingredients: 1 cup flour; 1/4 teaspoon salt; 1/2 teaspoon baking powder; 1 tablespoon butter; 1/4 cup water; Shredded chicken; Seasoning; Cheese; Tomato sauce; Black pepper

Mariya Balarabe Gambo @cook_15501106

Bauchi

I named this dish myself from d major ingredients used. It is a slight variation of the original Mexican dish which name i keep forgetting.

Mariya Balarabe Gambo @cook_15501106

Bauchi

I named this dish myself from d major ingredients used. It is a slight variation of the original Mexican dish which name i keep forgetting.

Saved

Ingredients

1 cupflour
1/4 teaspoonsalt
1/2 teaspoonbaking powder
1 tablespoonbutter
1/4 cupwater
Shredded chicken
Seasoning
Cheese
Tomato sauce
Black pepper

Saved

Steps

1

Sift flour, salt and baking powder together in a bowl. Add butter and crumble. Mix in water to form a dough
2

Divide dough in 6 equal balls. Roll out with ur rolling pin.
3

Heat skillet or frying pan. Cook ur tortillas on one side until golden brown then flip over and cook d other side till bubbly and golden brown too.
4

Debone and marinade your chicken then shred it.stir fry a bit with spring onions and seasonings to ur taste
5

Spread shredded chicken in tortilla and wrap
6

Make a sauce of ur tomatoes by frying chopped tomatoes or tomato paste and lightly season it to ur taste
7

Spread tomato sauce lightly in the base of ur oven proof dish. Arrange ur chicken filled tortillas next with d sealed end facing down. Spread with remaining tomato sauce and generously sprinkle ur grated cheese. Lastly sprinkle some black papper and pop in ur oven till cheese has melted.
8

Serve hot by picking and plating wraps individually