A picture of Suji puffs.

Suji puffs

Divya Mittal @divya_07

Suji puffs

Divya Mittal @divya_07

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Ingredients

2-3 servings

250 gSuji
2-3tomatoes🍅
2onion
1green chilli
leavesCoriander
1 tspMustard seeds (rai)
Salt
2 tspOil
Amchur powder

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Steps

1

Take a pan and add suji and add 1 glass of water. Cook it well for 5-10 minutes. Then, make small balls of it.
2

Then, steam it for 10 minutes. Take a Pan and add oil in it. Add mustard seed (rai), green chilli, onion, tomato, salt and amchur powder. Mix it well and cook for 5 minutes. Also add suji balls in it. Cover it with lid or any steel plate.
3

Now, your Suji puffs are ready to eat. Serve it with coriander leaves.

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Cooksnaps

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Divya Mittal @divya_07

on February 09, 2019 06:02

Vasundhara

cooking 🍕🍔

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