A picture of Idli Poha.

Idli Poha

Isha @cook_14340671

Idli Poha

Isha @cook_14340671

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Ingredients

2 servings

4-5Idlis2 (I used rava idli)
2Onions chopped
2Green chillies chopped
1 tbspGinger-Garlic Paste
1 tbspOil (I used olive oil)
As per tasteSpices- Turmeric, Dhaniya Powder, salt
PinchOther Spices- zeera, rai and hing

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Steps

1

Take a pan.Add oil.
2

Add cumin, hing and rai.
3

Add ginger garlic paste add chopped onions and green chilli. When onions turn golden brown add Spices.Red chilli powder,Turmeric and salt.Cook perfectly.Add crumbled idli.Cook for 5-6 mins.Your idli poha is ready to eat.Garnish with coriander leaves.Serve Hot.

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Cooksnaps

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Isha @cook_14340671

on February 14, 2019 23:51

India 🇮🇳

I love to cook.... Try new recipes... Cooking is my energy bar... Nd my stress buster....

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