Bitter gourd slices

Name: Bitter gourd slices
Cuisine: Indian
Ingredients: 250 g bitter gourd; Cut in to slices and spread 1/2 tsp salt on it; Oil for frying; 1/4 tsp or more Red chilli powder; 1/2 tsp Garam masala; 1/4 tsp Turmeric; Salt if needed; 1/2 cup milk; 2 slices thinly Onion

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

#milk
Bitter gourd slices is roasted in milk

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

#milk
Bitter gourd slices is roasted in milk

Saved

Ingredients

250 gbitter gourd
Cut in to slices and spread 1/2 tsp salt on it
Oil for frying
1/4 tsp or moreRed chilli powder
1/2 tspGaram masala
1/4 tspTurmeric
Salt if needed
1/2 cupmilk
2 slices thinlyOnion

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Steps

1

Now heat oil in a kadai when hot oil add squeezed bitter gourd in oil and fry till golden brown. Now do the same to all the finished slices
2

Now take 1 tsp of oil and saute onion sliced till pinkish add all fried bitter gourd pieces and all dry masalas and add milk. Mix well and close the lid and slow the flame when milk dries up and leaves the oil now switch of the gas garnish with coriander leaves
3

Serve with rice and Parantha there is no bitterness and taste is amazing