Steps
- 1
Wash chicken wings and marinade with 1 cube seasoning cubes,pinch salt and chicken seasoning
- 2
Slice onions,crush garlic,ginger and black pepper to make a paste and grind the scotch bonnet.
- 3
Fry the marinated chicken wings lightly and set aside.
- 4
Caramelize ginger-garlic paste in a little amount of oil with the onions, add the scotch bonnet,seasoning cubes,soysauce and fry untill onion becomes translucent.
- 5
Add the chicken wings and little amount of water.cover the pan and let cook for 15minutes under low heat. Serve warm😋😋
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