Tomato and onion Sauce

Name: Tomato and onion Sauce
Total time: 600 s
Yield: 3-4 servings
Cuisine: Nigerian
Ingredients: 5-7 medium size tomatoes; 2 medium onions; 2-3 scotch bonnet (attaruhu); 1-2 tsp Curry powder; cube Seasoning; Salt; 1-2 tbsp veg oil

Ummuzees Kitchen @chef_ummuzee

Nigeria, Kano state

#kano state This is one of my favorite and my go to on a lazy day. Its my mom's, she always eat it with fried yam . You all should try it with rice ,pasta couscous. It goes with almost everything

Ummuzees Kitchen @chef_ummuzee

Nigeria, Kano state

#kano state This is one of my favorite and my go to on a lazy day. Its my mom's, she always eat it with fried yam . You all should try it with rice ,pasta couscous. It goes with almost everything

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Ingredients

7-10min

3-4 servings

5-7medium size tomatoes
2medium onions
2-3scotch bonnet (attaruhu)
1-2 tspCurry powder
cubeSeasoning
Salt
1-2 tbspveg oil

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Steps

7-10min

1

Wash and chopped all vegetables
2

Heat oil in a pan, add onion and sauté
3

Add the scotch bonnet, curry powder, and salt.
4

Quickly stir to mix, now add seasoning cubes to taste.
5

Add tomatoes and mix, reduce heat keep stiring.
6

Add heat and keep cooking till it absorbs almost all the liquid.
7

Remove and serve.
8

Note: you can remove the tomato seeds to avoid excessive sour taste. Also you can add garlic and some mix spices to your likings