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Rice kheer :-
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A picture of Rice kheer :-.

Rice kheer :-

Disha D'Souza
Disha D'Souza @cook_12047897

#milk
It is very famous and flavourful dessert all over the India. It is one of the most scrumptious dessert specially made on festive seasons and celebrations.
It has a wonderful taste of creamy kheer infused with the dry fruits.
I prepared this dessert on the occasion of my father-in-law's birthday.

#milk
It is very famous and flavourful dessert all over the India. It is one of the most scrumptious dessert specially made on festive seasons and celebrations.
It has a wonderful taste of creamy kheer infused with the dry fruits.
I prepared this dessert on the occasion of my father-in-law's birthday.

Read more

Rice kheer :-

Disha D'Souza
Disha D'Souza @cook_12047897

#milk
It is very famous and flavourful dessert all over the India. It is one of the most scrumptious dessert specially made on festive seasons and celebrations.
It has a wonderful taste of creamy kheer infused with the dry fruits.
I prepared this dessert on the occasion of my father-in-law's birthday.

#milk
It is very famous and flavourful dessert all over the India. It is one of the most scrumptious dessert specially made on festive seasons and celebrations.
It has a wonderful taste of creamy kheer infused with the dry fruits.
I prepared this dessert on the occasion of my father-in-law's birthday.

Read more
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Ingredients

  • 700 mlfull fat milk
  • 1/4 cupgobindo bhog rice
  • 1/2 cupjaggery
  • 2bay leaves
  • 1 tspcardamom powder
  • 2 tbspcashew
  • 1 tbspraisins
  • 1 tbsppistachio
  • 1/2 tspghee
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Steps

  1. 1

    Heat ghee in a pan.

  2. 2

    Fry dry fruits on a low flame for few seconds and keep aside.

  3. 3

    Boil milk till it becomes half in volume.

  4. 4

    Add rice and bay leaves.

  5. 5

    Stir continuously till it becomes soft.

  6. 6

    Now add jaggery, cardamom powder and fried dry fruits.

  7. 7

    Turn the gas off after it thickens.

  8. 8

    Serve cool

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Disha D'Souza
Disha D'Souza @cook_12047897
on February 17, 2019 13:10

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