Making mawa at home by using milk powder.Take a deep pan and add milk powder into it.Take another small pan and add milk and ghee and bring it to boil,next add this boiled milk in the pan and mix with milk powder and stir it well it gets starts crumbled and mawa is ready to use.

In the same pan add butter and condensed milk and whisked it nicely.Next add cardomon powder and all purpose flour and whisked it for atleast 3 minutes.For whipped cream I am using ready to make it easy and fast and can be use for topping of cakes and pastries.

Next add the batter in the mould by placing paper cups and keep in oven for baking 20 to 25 minutes check in between if tooth pick comes out dry and then use whipped cream and decorate the simple mawa cake to look beautiful and use some eatables sprinkles. And enjoy the homemade mawa cup cake.