A picture of Fish fillet in breadcrumbs,braised rice and mixed vegetables.

Fish fillet in breadcrumbs,braised rice and mixed vegetables

james murage @cook_11952872

Fish fillet in breadcrumbs,braised rice and mixed vegetables

james murage @cook_11952872

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Ingredients

500 gFish
100 gramsBreadcrumbs
Wheat flour 100grama
Eggs white from 5eggs
Marinade (vinegar,white pepper ginger and garlic and salt)
Oil enough to deep fry (1/2 ltr)

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Steps

1

First marinade the fish,pass trough the flour,egg white and finally to the breadcrumbs.
2

Ensure that your oil is hot enough deep fry until turn into golden yellow.serve with tarter sauce and enjoy

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Cooksnaps

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james murage @cook_11952872

on May 10, 2019 22:00

Nairobi

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