Heat up water in a pot, add curry powder or turmeric, when it reach boiling point, add in your rice, perboil and sieve, the rice will have a beautiful fried rice colour.

In a cooking work or pot, add oil, diced boiled liver, stir, add grated onions and red bell pepper, stir, add in seasoning cubes and all the spicies, add in the rice, stir, add little lime juice and stir continuesly on a low heat

Add the peas and little amount of water and cover it, allow to cook and serve. I served mine with coleslaw.