Shalgam (Turnip) ki sabji

PANKAJ MEHTA @cook_13545407
Shalgam (Turnip) ki sabji
Steps
- 1
Cut turnip into pieces and boiled
- 2
At last add two tbsp sugar and mix it well
- 3
Now stain all water and mashed turnip
- 4
In a pan take two tbsp oil and add chopped onion, tomato and green chillies.
- 5
Saute it 2-3 minutes and add all spices..
- 6
Now add mashed turnip and mix it
- 7
At last add green coriander
- 8
Serve with chapati....
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