Peel and cut your yam into your desired size and shape then soak in salty water for fifteen minutes

Next remove the yak from the water and put in a filter to drain, at this point, heat your vegetable oil in a pan and fry the yam till done

Next dice your tomatoes,.pepper and onion and set aside

Heat vegetable oil in a sauce pan then add onion and saute, next add the tomatoes and pepper and continue frying, season with salt and seasoning cube then fry till dry. At this point, break the eggs then add little salt and whisk

Next, pour the whisk egg into the fried sauce and allow to Cook

Serve with your fried yam

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