Authentic home cooking from Mexico, with US measurements. Originally published on Cookpad Mexico as 🍻Empanadas de cerveza 🍻
🍻Beer Empanadas🍻
You can use any filling you like.
Open in Cookpad AppSteps
- 1
In a bowl, mix the flour, sugar, and salt.
- 2
Add the shortening and mix with your hands.
- 3
Gradually add the beer and knead until the dough has a good consistency and no longer sticks to your hands.
- 4
Let the dough rest while you preheat your oven to 350°F (180°C).
- 5
Roll out the dough, cut, and fill with your desired filling.
- 6
Bake for 30 minutes.
- 7
Remove from the oven and sprinkle with sugar and cinnamon or powdered sugar.
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https://cookpad.wasmer.app/us/recipes/7440734
