Okro

Name: Okro
Total time: 2700 s
Yield: 1 serving
Cuisine: Nigerian
Ingredients: Meat; Onion; Salt; Okro; leaves Scent; Palmoil; Meat; Dry prawns

Henrietta @cook_11697403

Hubby's portion specially prepare for him.

Henrietta @cook_11697403

Hubby's portion specially prepare for him.

Saved

Ingredients

45minutes

1 serving

Saved

Steps

45minutes

1

Season and boil meat.
2

Cut okro,set aside.boil.
3

Top up water in the boiled meat with palmoil cook for 5minutes.grinded crayfish/pepper,salt,dry prawns,royco cubes put in and cover to cook very well.
4

When is well cooked add the diced okro,stir and add the cut vegetables stir and soup is ready.

Saved

Cooksnaps

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Henrietta @cook_11697403

on March 03, 2019 15:45

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