Wash this khajoor carefully, then cut into small pieces, and chopped.

Then keep out the outer shell of Elachi, crushed to make Elachi powder.

Now take a mixture grinder, put small pieces of chopped khajoor, mix with small amount of milk.

Then grind it carefully, to make smoothie. Then add remaining amount of milk mix well and then add ice cubes and mix well from one jar to another so, solution becomes perfect. Now garnish with roasted kaju.

Hence khajoor milkshake is ready.