Hibiscus Flower Tacos

Name: Hibiscus Flower Tacos
Total time: 1800 s
Ingredients: 3 cups dried hibiscus flowers (about 90 grams); 1/2 cup chopped onion (about 75 grams); 1 clove garlic, minced; corn tortillas; avocado; your favorite salsa; salt

Aydee Gtz @cook_4960914

Saltillo Coahuila

Hibiscus Flower Tacos

Aydee Gtz @cook_4960914

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Ingredients

30 minutes

3 cupsdried hibiscus flowers (about 90 grams)
1/2 cupchopped onion (about 75 grams)
1 clovegarlic, minced
corn tortillas
avocado
your favorite salsa
salt

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Steps

30 minutes

1

Boil the dried hibiscus flowers in water for 10 minutes. Drain the water and set the flowers aside. Boil the flowers again in fresh water for another 10 minutes, until the water is no longer colored.
2

Drain the hibiscus flowers and chop them into small pieces.
3

In a skillet, sauté the onion and garlic. Add the chopped hibiscus flowers and cook for about 10 minutes. Season with salt.
4

Warm the tortillas and fill them with the hibiscus mixture. Serve with avocado and your favorite salsa.

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Aydee Gtz @cook_4960914

Published in the US on June 22, 2025 14:01

Saltillo Coahuila

Me encanta cocinar para mi familia y compartir con mis amig@s las recetas que hago. Preparar todo tipo de postres, pasteles, galletas, decoraciones etc etc😉 💞