Coconut ladoo

Name: Coconut ladoo
Total time: 1200 s
Yield: 7 servings
Cuisine: Indian
Ingredients: 1 cup Desiccated coconut/ fresh coconut; 1/2 cup sugar; 1/2 cup milk; 1/4 cup cashews; 1/4 tbsp cardamom powder

zulfia's recipes @cook_16068833

#myfirstrecipe
#shivratri
Coconut ladoo is an iconic sweet in Indian festivals. This ladoo is made of dry coconut and nuts. This is a great option for festivals.

zulfia's recipes @cook_16068833

#myfirstrecipe
#shivratri
Coconut ladoo is an iconic sweet in Indian festivals. This ladoo is made of dry coconut and nuts. This is a great option for festivals.

Saved

Ingredients

20 mins

7 servings

1 cupDesiccated coconut/ fresh coconut
1/2 cupsugar
1/2 cupmilk
1/4 cupcashews
1/4 tbspcardamom powder

Saved

Steps

20 mins

1

Take a wide pan, add coconut and milk. Keep stirring in low flame.
2

Milk and coconut combines well and thickens.
3

Add sugar to it. sugar dissolves and begins to crumble.
4

Add cardamom powder and cashews.
5

Grease your hand well and hold shape of ladoo. Finally roll the ladoo in desiccated coconut