Club Sandwich

Name: Club Sandwich
Total time: 1800 s
Yield: For 3 persons
Cuisine: Indian
Ingredients: 9 slices bread; 1 cup grated carrot; 1 cup green peas; 2 spoon beans; 2 spoon spinach finely chopped; 2 onions finely chopped; 2 spoon garlic finely chopped; 2 spoon oil; 4 spoon butter; 4 spoon mayonnaise; 2 spoon grated cheese; As needed Tomato sauce; To taste Chilli sauce

Reema Makhija @cook_10014919

Bilaspur (Chhattisgarh)

#sandwich

Reema Makhija @cook_10014919

Bilaspur (Chhattisgarh)

Saved

Ingredients

30 minutes

For 3 persons

9 slicesbread
1 cupgrated carrot
1 cupgreen peas
2spoon beans
2spoon spinach finely chopped
2onions finely chopped
2spoon garlic finely chopped
2spoon oil
4spoon butter
4spoon mayonnaise
2spoon grated cheese
As neededTomato sauce
To tasteChilli sauce

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Steps

30 minutes

1

Heat 1 spoon oil in a pan.. Add 1spoon finely chopped garlic and 1 chopped onions and 1 cup grated carrot... Saute the veg and add salt, black pepper and tomato sauce and cook it properly to get a mixture.
2

Heat 1 spoon of oil in a pan. Add 1 spoon finely chopped garlic and one onion. And then add chopped beans and spinach and then add grinded peas. Cook it properly and add salt and green chilli sauce. Keep this aside.
3

Take a bowl in which take mayonnaise and add some cheese in it.
4

Take a break slice and spread Mayyonie and cheese mixture. Now spread carrot mixture above the mayyones. Keep another bread slice above this. And spread peas mixture in it.. Now finally keep another bread slice to complete the sandwich.and apply some butter also in last layer.
5

Heat the tawa. Now fry the sandwich in the amul butter and cut the sandwich into half piece. Serve with Mayyoneas cheese dip.