Steps
- 1
Add in the chickpeas to a food processor
- 2
Add in onion, garlic, lime, oil, seasonings, fresh herbs and flour
- 3
Blend until a smooth consistency with small chunks has been made
- 4
Wet hands and make into small patty shapes or balls
- 5
Cook on medium high heat in a pan with oil
- 6
Serve with pita bread, hummus, greens, tomatoes and vegan mayo
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