Mbuzi choma (used double sided grill pan)
Polly Nkuuri @cook_12220943
Mbuzi choma (used double sided grill pan)
Steps
- 1
In a double sided grill pan put your mbuzi choma.
- 2
Cover the pan, and let the meat cook for about 30 minutes.
- 3
No need to add any water, the meat will produce its own water. Add some salt.
- 4
Uncover the pan, and on medium heat, the meat will start browning.
- 5
Keep turning the meat, till it has all browned up.
- 6
Serve with ugali and some greens
- 7
Enjoy.
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https://cookpad.wasmer.app/us/recipes/7581952














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