Da farko zaki tankade shinkafar ki cire garin sai ki wanketa ki tsane a colander.idan ya tsane sai ki zuba a abun tata ko buhu ki turara shi for 30mins.sai ki fiddo shi ki juye a bowl babba ki jujjuya.sai kisa salt da vegetable oil ki jujjuya.kisa maggi, curry, turmeric, diced carrots, chopped spring onions da dakakkiyar gyadanki ki jujjuya sosai sai ki maida cikin abun tatan ki kara dafawa for 30mins.zakiji yana ta kamshi. Enjoy!