Thai chicken curry

Thai chicken curry
Steps
- 1
Mix chicken with 1/2 tsp olive oil and 1 Tbs curry powder and put in the oven at 180 degrees for 15 mins
- 2
Meanwhile while the chicken is in the oven put the chips in the oven at the same temperature but for a longer time till crispy and brown
- 3
Bring water up to a boil and boil the rice till it expands to the packet
- 4
Add curry paste into a pan with olive oil and fry for up to 5 minutes
- 5
Add coconut milk to the paste and simmer for 5 minutes
- 6
Add the chicken from the oven along with the curry powder and turmeric and simmer for a further 10 minutes
- 7
Serve your ingredients in a way you desire and enjoy ! X
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