Cupcakes

Name: Cupcakes
Cuisine: Pakistani
Ingredients: 125 gm Butter; 125 gm Caster sugar; 100 gm All purpose flour; 25 gm Coco powder; 3 Eggs; 1 1/2 tsp Baking powder; 1 tsp Vanilla essence; 180 Preheat oven at; Frostings; 125 gm unsalted butter; 200 gm icing sugar; 2 tbsp milk; Few drops vanilla essence; Food color as required; Beat altogether

Sadaf Shoaib Vohra @sadafshoaibvohra

Cupcakes r best dessert for school going kids, birthday parties, hi tea, meet-up or so on
N this rosey frosting r divine, attracts everyone from toddlers to load aged adults

Sadaf Shoaib Vohra @sadafshoaibvohra

Cupcakes r best dessert for school going kids, birthday parties, hi tea, meet-up or so on
N this rosey frosting r divine, attracts everyone from toddlers to load aged adults

Saved

Ingredients

125 gmButter
125 gmCaster sugar
100 gmAll purpose flour
25 gmCoco powder
3Eggs
1 1/2 tspBaking powder
1 tspVanilla essence
180Preheat oven at
Frostings
125 gmunsalted butter
200 gmicing sugar
2 tbspmilk
Few drops vanilla essence
Food color as required
Beat altogether

Saved

Steps

1

Preheat oven at 180 degrees
2

Beat butter with sugar when sugar dissolved n mixer become fluffy add egg one by one n beat then add vanilla essence beat
3

Fold all dry ingredients in mixer
4

Transfer in cupcakes liners n bake for 20-25 minutes or until skewer comes out clean
5

Cool on wire rack then apply any frosting