Badami halwa

Chef Alka Singh Tomar.(Blogger) @cook_12351083
In our childhood we love it's aroma.we love to eat, & present we love too.
Badami halwa
In our childhood we love it's aroma.we love to eat, & present we love too.
Steps
- 1
Take a.pan,heat it. Put rawa & almond flour, roast it in medium flame.
- 2
If needed slow flame do it.
- 3
Add ghee when it is half roasted
- 4
Roast it golden brown.
- 5
Roast it slowly.
- 6
Add 1 glass of water
- 7
Add sugar,stir it.
- 8
Make it some thick.
- 9
Now it is done.
- 10
Put it in bowl by adding dryfruits, cardamam.garnish it with pistachio.
Similar Recipes
More Recipes
-

Padmini Venkatesan
-

Stuffed Mushrooms (Spirit of '76 Cookbook)
Cluelesskitty
-

Daniel Young
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

🌈NinjaMommaKitchen🌈
-

CoolJewel
-

Cheryl
-

Aunty M
-

Suvas Shah
-

Boiled corn potatoes cheese chat
Satya Jha
-

Real_shaxee
-

Harshitha Gurukumar
-

Quinoa, beans and vegetable soup
Deepa Garg
-

jyoti prasad
-

Mother's Delight
-

Maryam Sa'id
-

Sady Kwaire
-

Tandoori chicken in microwave and in a pan
Rita Mehta ( Super chef )
https://cookpad.wasmer.app/us/recipes/7935329



















Comments