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Ingredients

  1. 1) 28 ounce can of crushed tomatoes (or 2 14 oz cans)
  2. 2 teaspoonsdried basil
  3. 1/2 tspsugar (you could probably do 1 tsp)
  4. 1/2 tsponion powder
  5. 2 tsporegano
  6. 1 tsppaprika
  7. 2 tspgarlic salt
  8. 1/2 tsppepper

Cooking Instructions

  1. 1

    Pour the crushed tomatoes in a bowl.
    Add in the seasonings and stir to combine.
    It is officially ready to spoon onto your homemade pizza! It really is that easy!
    This makes the equivalent to 2 jars of pizza sauce. Just freeze the left overs in baggies or in plastic containers.

  2. 2

    Recipe Notes
    Consider doubling or tripling this recipe to save some for the freezer.

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