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Chana dal tikki
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A picture of Chana dal tikki.

Chana dal tikki

Rakhi Mehta
Rakhi Mehta @cook_16177427

Chana dal tikki

Rakhi Mehta
Rakhi Mehta @cook_16177427
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Ingredients

  1. 500 gboiled patato
  2. 2 slicebread
  3. 150 gmchana dal
  4. 1 teaspoonsalt
  5. 1/2 teaspoonred chilli
  6. 1/4black pepper
  7. As neededRefind oil for frying
  8. 200 gmcurd
  9. as neededTomato Souce
  10. 1chopped onion
  11. as neededFried jeera for garnish
  12. 300 mlwater
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Steps

  1. 1

    Grind the bread slice

  2. 2

    Boil the chana dal with these ingredients water, salt, black pepper, refined, red chilli

    A picture of step 2 of Chana dal tikki.
  3. 3

    Mash the boiled patoto

  4. 4

    In the boiled patato mix the bread and make a dough from it without edding water

    A picture of step 4 of Chana dal tikki.
  5. 5

    Make small ball from it fill the chana dal then roll it

    A picture of step 5 of Chana dal tikki.
    A picture of step 5 of Chana dal tikki.
  6. 6

    Fry it

    A picture of step 6 of Chana dal tikki.
  7. 7

    Serve it with garnishing curd, sauce, salt, red chilli, jeera, chopped onion

    A picture of step 7 of Chana dal tikki.
    A picture of step 7 of Chana dal tikki.
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Rakhi Mehta
Rakhi Mehta @cook_16177427
on April 04, 2019 08:31

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