Chicken ko five min bhon ker nikal lain and oil garam karain then add all spice twon min cook kay baad mix chicken jub chicken cook ho jaye toh peices kerlain...and koyle ki smoke de dain

Paratha roll... white flour knead ky leah sub se pehly flour main east mila dain half tble spoon milk and one tble spoon oil and half tea spoon suger add kerdain and warm water se gondh lain.. soft knead kerna hai and ooperse oil laga ker three hours kay leah chohr dain.. after three hour phir gondhai aur medium se thore chohte pairy banain then khaboos type roti bana ker chicken meterial fill kerdain saath main sauaces and tomato ketchup fill kerdain