Wash and remove the back of beans and blend with little water after blending stir with a wooden spoon to make it fluffy scope and tie in a white nlyon cook till it is done

Wash and blend ur pepper, slice the onion set the pot on fire bleach the palm oil add onion, pepper and stir for five minutes den add ur seasoning and salt cook on low heat for ten minutes and ur sauce for the white moi moi is ready