Orata siciliana (Sicilian seabream)

Orata siciliana (Sicilian seabream)
Steps
- 1
Put breadcrumbs in a bowl. Add a drizzle of olive oil and lemon juice. Mix well
- 2
Add chopped olives and capers. Add whole basil leaves. Cover with cling film and leave a side for an hour or so
- 3
Prep fillets. Wash well and make sure there are no bones. Dry well. Add breadcrumb mix to each fillet. Roll up and secure with cocktail sticks
- 4
Peel and roughly chop garlic. Add to pan, add oil and cook gently for 1-2 mins. Add tin of chopped tomatoes. Stir and simmer for 2-3 mins
- 5
Add fish. Turn a few times to coat in the sauce. Cover and cook for 7-8 mins or until cooked. Salt to taste
- 6
Garnish with basil and enjoy :)
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