Peda Ice Cream

Name: Peda Ice Cream
Cuisine: Indian
Ingredients: 8-10 kesar peda; 2 tbsp sugar (if required otherwise no need); 2 glass milk; 1/2 tsp cardamom powder; as required Nuts (optional)

Bharati Jai Songara @cook_13729964

#goldenapron week 6

Bharati Jai Songara @cook_13729964

#goldenapron week 6

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Ingredients

8-10kesar peda
2 tbspsugar (if required otherwise no need)
2 glassmilk
1/2 tspcardamom powder
as requiredNuts (optional)

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Steps

1

Crush all the pedas and keep aside. Now keep one non stick kadai on flame and pour little bit milk in it after this put crush pedas.
2

Continue stir it and melt all peda after melting peda if you want then you can add sugar otherwise it is not required. Now add cardamom powder and milk and bring it on boil level then do simmer the flame and boil it more 10 to 15 minutes. Now turn off flame.
3

Keep aside and let it cool completely. Now according to your choice pour this in ice cream container or any box. And cover it with kitchen wrap. Keep this in deep freezer for 4-5.
4

After 5 hr peda Ice cream is ready. Cut it in any shape as you like. You can also enjoy it with milk shake.