Kaju draksh ice cream (cashew)
Steps
- 1
Take milk in pan adding milk powder make a foam texture with the help of whisker.
- 2
Add condensed milk and again whisk it. Then add sugar powder.
- 3
Then pour it into ice cream mould and add the cashew nuts and raisins.
- 4
Put it in the freezer for 3-4 hours. Then put it outside and again whisk it again...
- 5
Then freeze it in freezer for 7-8 hours,Ice cream is ready.
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