Sweet chilli salmon

Name: Sweet chilli salmon
Cuisine: British
Ingredients: 2 tbsp light sweet chilli sauce; 1 tsp light soy sauce; 1 half a red pepper; 1 half a yellow pepper; 4/5 mushrooms; Half a can of sweet corn

orlalof @cook_16672188

Sweet chilli salmon

orlalof @cook_16672188

Saved

Ingredients

2 tbsplight sweet chilli sauce
1 tsplight soy sauce
1 halfa red pepper
1 halfa yellow pepper
4/5mushrooms
Halfa can of sweet corn

Saved

Steps

1

Spray a oven dish with fry light and place the salmon on top. Put 1 tbsp of sweet chilli sauce over the salmon and cook on 200 degrees for 20 minutes.
2

While the salmon is cooking. Cut up the peppers and mushrooms and fry them in fry light in a pan. Add the other tbsp of sweet chilli sauce.
3

Once the salmon is cooked place it in the pan with the veg and allow it to stir fry for a few minuets then add the sweet corn cook for a further 5 mins and then dish up!
4

Add a dash of black pepper on the salmon at the end for more flavour.