Wash the kaddu and peel it and cho into small pieces

In a pressure cooker heat the oil

Add oil and add kaddu salt red chilli powder turmeric powder water cover the cooker with a lid and take 3 whistles.

Now lower the flame of gas and open the cooker with a spoon.

Now mash the kaddu with spatula add the garam Masala and sugar and cook for 5 mins

Off the flame add the lemon juice

Your kaddu is ready