Steps
- 1
Firstly take a cooker add dal and 1spoon salt and turmeric powder mix it now add water and cover the lid boil it for 25minutes on low flame
- 2
Now make a paste of onion tomato and green Chilli take a wok add ghee and heat it now add jeera fry it add onion and tomato paste add turmeric powder and red chilli powder mix it fry it till leave ghee.
- 3
Lastly add boiled dal in it and mix it boil it for 5 minutes dal is ready to serve.
- 4
Garnish with coriander leaves and serve it.
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