Rava dal

Moong dal aata(wheat) • rava • Dahi/ curd • water • grated carrots • capsicum Chopped • onion chopped • beetroot • Salt • Black pepper powder • eno powder

Moong daal • Besan • Suji • coriander leaves • Green chillies • Red chilli powder • Salt • Roasted cumin powder

Channa dal soaked overnight • sooji • green chilli • Dahi • salt • Baking soda • Haldi • Eno

mixed dall(Moong, Chana, udahte, rava) • turmeric powder • salt • red chilli powder • onions • tomato • green Chilli • desi ghee • water

urad daal /black split lentil • suji / semolina • salt • baking powder • oil for fry

udad daal • whole mung (green gram) • leftover roti • Salt • curd • suji • if require Water • " small piece ginger • green chilli • garlic cloves • roughly chopped cabbage • red chilli sauce •

for bati: • wheat flour / atta • salt • ajwain • rava • ghee / clarified butter or oil • water to knead • toor daal and moong daal soaked 30 minutes • water • ghee / clarified butter • Mustard Seeds • cumin / jeera •

cup=250 mL or 250 g • yellow moong dal • ghee • Chopped dry fruits (Almonds, unsalted pistachios, Cashews) • Raisins • elaichi powder • sugar powder(if you are using regular sugar then 2 cups of water is required along with 1 cup of milk) • Semolina (Sooji) • Khoa(Green khoa/Haryali)

cooked rice • cooked dal • poha • rava • green chilli chopped • red chilli powder • garam masala • dry mango powder • Salt • Mozzarella cheese for filling

yellow moong daal • sugar • ghee(deshi ghee is possible) • mixed chopped nuts (almonds, cashews, pistachios) • water • semolina/sooji • gram flour/besan • silver leaf/ vark (optional)

leftover dal (any dal) • leftover cooked rice • suji • besan • green chili • ginger garlic paste • medium size onion finely chopped • capsicum finely chopped • carrot finely chopped • coriander leaves chopped • salt • red Chili powder •

Sooji or Rava or Semolina • milk • water • salt • ghee • Chana Dal • ” ginger • green chillies • coriander leaves • salt • chaat masala • Aamchur powder •

Ingredients for mixed dal (Panchmel Dal) - • cup mixed lentils (Panchmel dal : a blend of Arhar,Moong, Urad, Masoor, and Chana dal) • large tomatoes (finely chopped) • teaspoon ginger (finely chopped) • green chilies • teaspoon cumin seeds or mustard seeds • teaspoon asafoetida (hing) • teaspoon turmeric powder • teaspoon Kashmiri red chili powder • whole red chilies • teaspoon salt (or to taste) • as needed fresh coriander leaves (chopped) •

Onion • Green chutney • Chopped onion • (finely chopped, optional) Spinach • (paste) Tomato • Coriander powder • Garam masala • Red chilli powder • Asafoetida • Jeera (cumin seeds) • small pieces Cinnamon • Clove •

Whole wheat flour (atta): • Semolina (sooji): • Ghee: • Carom seeds (ajwain): • Coriander seeds : • Salt: • Powdered sugar: • Nuts (almonds), chopped powder • Water • Green Moong Dal • Chana Dal • Ghee: •

Split moong dal • Whole green moong dal • Semolina (sooji) • curds • Turmeric powder • Salt • Chilli-ginger paste • chopped Fresh coriander • Eno fruit salt • Oil (for greasing and tempering) • Mustard seeds • Sesame seeds •

moong dal • malai • ghee • suji • besan • chopped dry fruits • sugar • saffron • milk

split moong dal • semolina(rawa) • refined flour • wheat flour • cumin seeds • carom seeds • Nigella seeds • asafoetida • salt • ghee • dry fenugreek leaves • oil for frying

For the Handvo Batter • Yellow Moong Dal (soaked for 3- 4 hours and drained) • Semolina (Rava / Sooji): • Flour (Besan) • Curd (Yogurt): • Ginger-Garlic Paste • ginger • garlic cloves • Green Chillies, finely chopped • grated bottle gourd (lauki/dudhi) • grated onion • onion grated •

Leftover khichdi • small, finely chopped Tomato • small, finely chopped Onion • Ginger-garlic-chili paste • tablespoons, chopped Coriander leaves • Salt • Turmeric powder • Gram flour (besan) • Rice flour or semolina (sooji) • Baking soda • Lemon juice • Sugar •

Wheat flour • Rava (semolina) • (for mohan, plus extra for frying) Ghee • Salt • Ajwain seeds • (to make dough) Water • Split dal (mixed or toor/moong) • (chopped) Tomato • (chopped) Green chili • Red chili powder • Jaggery • (pulp or paste) Tamarind •

Chana Dal • ginger chopped • green chillies • red chilli powder • salt • lime juice • coriander leaves plus more for garmish • chaat masala • lime juice • oil to fry • Rice flour • Besan •

green chilka dal • Green Chilies • small ginger • Rava • salt • black pepper powder • tomato finely chopped • Baking soda • water • oil for greasing

Mix daal • oil • salt • turmeric powder • tomatoes • ginger • green chilli • cumin seed • red chilli powder • wheat flour dough • coriander seeds • kasuri methi •

Urad Dal (pre soaked) • Sooji • Salt, • green Chilli • OIL for deep fry • red chilli powder • Cumin seeds

chana dal • oil • turmeric • hing • cumin seeds • garam masala • Salt to taste • chat masala • red chilli powder • amchur powder • finely chopped coriander leaves • roasted jeera powder •