Steps
- 1
Take a bowl. Use room temperature butter and beat untill smooth and fluffy.
- 2
Add power sugar to it and mix well.Use egg very little at a time and mix well.
- 3
Mix the dry ingredients (flour + baking powder) and add it in a bowl and make a paste out of it neither thick nor liquid.
- 4
If you want to make chocolate muffins then add 65 gms of flour and 35 gms of chocolate powder and 1/4 tablespoon of baking powder
- 5
Grease the muffin mould and add the batter and bake for 30 mins in an pre heated oven at 114 c untillbaked nicely and cool it completely.
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