Sausages In Apple & Onion Sauce

Name: Sausages In Apple & Onion Sauce
Total time: 1800 s
Yield: 2 servings
Cuisine: British
Ingredients: 8 Thin sausages; 1 Apple (finely sliced); 1 Onion (finely sliced); 10 cl White wine; 1/2 Tsp Sweet paprika; Olive oil; Salt (to your own liking)

Miggy Loves Food @cook_13949308

Spain

Sausages In Apple & Onion Sauce Recipe. A quick and simple dish to prepare, using a few easy to find ingredients and which makes an ideal lunch.

Miggy Loves Food @cook_13949308

Spain

Sausages In Apple & Onion Sauce Recipe. A quick and simple dish to prepare, using a few easy to find ingredients and which makes an ideal lunch.

Saved

Ingredients

30 mins

2 servings

8Thin sausages
1Apple (finely sliced)
1Onion (finely sliced)
10 clWhite wine
1/2 TspSweet paprika
Olive oil
Salt (to your own liking)

Saved

Steps

30 mins

1

1: Grab a large frying pan and cover the base with olive oil.
2: Add the sliced onion and apple. Gently fry until they are caramelized.
3: Add the sausages and continue to fry for a further 5 minutes.
4: Add the salt, paprika and wine. Mix well and leave to boil until the wine has evaporated and you are left with a thickish sauce.
5: Enjoy… Served over boiled potatoes or rice!