Paneer pops

Name: Paneer pops
Cuisine: Indian
Ingredients: 200 gms paneer; 2 tbsp. Red chilli garlic paste; 1 tsp lemon juice; 1 tbsp. Ketchup; 1/2 tsp. Pepper powder; 2 tbsp maida / all purpose flour; 4 tbsp cornflour; 1 tsp red chilli powder; as per tatse Salt; 2 tbsp. Dry breadcrumbs; 1/2 cup corn flex; as needed Oil for fry

Geeta Godhiwala @cook_11988180

India

#risenshine

Geeta Godhiwala @cook_11988180

Saved

Ingredients

200 gmspaneer
2 tbsp.Red chilli garlic paste
1 tsplemon juice
1 tbsp.Ketchup
1/2 tsp.Pepper powder
2 tbspmaida / all purpose flour
4 tbspcornflour
1 tspred chilli powder
as per tatseSalt
2 tbsp.Dry breadcrumbs
1/2 cupcorn flex
as neededOil for fry

Saved

Steps

1

Merination:-cut paneer in a thick and rectangle pc. Now take a bowl Mix all ingredients like ketchup, lemon juice, pepper powder redchilli, garlic paste mix well add paneer cubes and marinate minimum 1/2hr.
2

Now make a powder of bread toast add red chilli powder, chaat masala and salt. Mix well. Crumble cornflax.
3

Now sprinkle 1 tbsp cornflour on marinate mixture. In a bowl take maida and cornflour add salt and make slurry.
4

Toss paneer mixture take one by one pc. And dip in slurry coat with dry bread crumbs and cornflakes and fry till golden brown. Serve.
5

Yummy tasty paneer pops is ready to serve. SERVE HOT in breakfast.