Kiwi Fruit cake

Name: Kiwi Fruit cake
Cuisine: Pakistani
Ingredients: For sponge; 5 Egg; 10 tbsp Maida; 10 tbsp Sugar; 1 tsp Baking powder; 1 tsp Lemon essence; 2 tbsp Butter; For garnish; 2 cup Whipped cream; 4 tbsp Sugar; Kiwi fruit fresh 1/2 kg peel and cut into cubes and sliced; Red jelly; 1/2 cup Condence Milk mix with water for soaking

Shanila @cook_16726625

Karachi Pakistan

#sweetdish # contest

Shanila @cook_16726625

Karachi Pakistan

#sweetdish # contest

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Ingredients

For sponge
5Egg
10 tbspMaida
10 tbspSugar
1 tspBaking powder
1 tspLemon essence
2 tbspButter
For garnish
2 cupWhipped cream
4 tbspSugar
Kiwi fruit fresh 1/2 kg peel and cut into cubes and sliced
Red jelly
1/2 cupCondence Milk mix with water for soaking

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Steps

1

Beat eggs and add sugar till its turn double and fluffy then add butter, maida essence, baking powder and mix it well grease the pan and bake it for 1 hour 200 temperature
2

After take out cake from oven and rest till it ll cool.
3

Beat whipped cream add sugar and essence
4

Cut cake into 2 and soak with milk put wipped cream and dice kiwi and put top layer cover with cream then decorate with sliced kiwi and jelly