Rice 1/2hour bhgodn..ab pan mn oil daln onion fry krn Brown hojaen to adrak lehsan sabit grm masale n chikn daln thora bhonen phr sbdry masale n tomatoes dalke slow flame pe pkne dn

Rice boil krn chickpea salt n badyan k phool dalke....ak kanni pe drain plethora lemon juice daln n ak trf rkhdn

Chikn cook hojae to thora bhone oil opr ajae to half alg nkal dn half pan mn hi rkhn opr half rice pheladn thora salt n phr chkn n last rice opr hari mirch dhnya n lemon slice daln thora zufrani food clr n essence b daln ab last mn dahi phent k sides mn daln cover krn n 3/4 mnt mdum glame phr dum lgaen 10/15 mnt...then dishout😍