Put ribs in a bowl mix flour and black pepper. Mix well

Heat oil in a pan till smoking hot put ribs and brown them

Cut the onions and tomatoes fry and then blend them.

Put the ribs in a baking tin. Add butter and some tyme bake for 10 minutes or untill all the butter has melted.

In a pot put the blended tomatoes and onions, cumin add some water and the ribs. Let them simmer in low heat untill the soup thickens. Serve with spaghetti