Steps
- 1
Peeled and chop all vegetables.
- 2
Fry potatoes and arbi in oil.
- 3
Add chopped tomatoes and onions in pan and saute it till gets brown. Add spices and saute it.
- 4
Add fried potatoes and arbi in pan. Heat it on low flame for 5-10 mins by covering it with plate. Check it once or twice. Ready to serve when it becomes soft.
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