Red velvet cupcakes II

Name: Red velvet cupcakes II
Total time: 1200 s
Yield: 12 servings
Cuisine: Nigerian
Ingredients: 1/1 /2 cup flour; 2 tbspn cocoa powder; 1 cup butter milk; 1 cup sugar(i dnt like sugar much i use 1/4 cup); 1 tbspn flavour; 2 eggs; 1 tspn baking soda; 2 tbspn cocoa powder; 1/2 cup oil; 2 tblspn food colouring(i use gel colour i dilute it)

Maryama's kitchen @Maryaaamah_

Kano

After my first trial on rvc it didnt come out well😂😂i decided to give it a second trial ot come out some how nice,i decided to share with u guys also😍but the 3rd trial issa banggggg😍😍😍wait for it

Maryama's kitchen @Maryaaamah_

Saved

Ingredients

20mins

12 servings

1/1/2 cup flour
2 tbspncocoa powder
1 cupbutter milk
1 cupsugar(i dnt like sugar much i use 1/4 cup)
1 tbspnflavour
2eggs
1tspn baking soda
2 tbspncocoa powder
1/2 cupoil
2tblspn food colouring(i use gel colour i dilute it)

Saved

Steps

20mins

1

Here are your ingredient
2

Mix the dry ingredient all together,sugar,cocoa powder,baking soda
3

And mix,you can add a pinch of salt
4

In a diff bowl,add in your milk,oil,eggs,and flavour
5

Whisk everything together then gradually add your dry ingredients
6

Pour in ur food colouring into the batter and mix nicely(u can add the food colouring into the wet mix)line in your baking tray with cupcakes paper and pour in your batter do not fill it up,give it a space to rise bake at 250F for 15-mins
7

And tanaaaa (pls when baking dnt open the oven😂😂i actually keep opening the oven untill when it comes out see how they become)
8

I frosted them with buttercream
9
10