Steps
- 1
Boil 200 ml milk. Add sugar while boiling milk. Keep 50 ml aside. In that milk, add corn flour and mix it well. Add that mixture to boiled milk. Add vanilla essence and let the mixture get cool
- 2
Cut mango into small pieces. Keep 1/2 bowl pieces aside. Take other portion into jar. Add cooled milk, cream and blend till smooth consistency. Add remaining mango pieces to it. Serve Chilled. Garnish with chopped pistachios, almonds and tootifruti
Similar Recipes
More Recipes
-

Falgooni Mangrola
-

Spice and Zeal
-

Amazing Foodies
-

Favour ✨🌺
-

Nigerian Chin Chin (Deep Frying)
Favour ✨🌺
-

Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
Hailey Debity
-

Tra Cul
-

🌈NinjaMommaKitchen🌈
-

Dan Flynn
-

shimi
-

Kane Harris -

Indu Pruthi -

dimplebajaj
-

Halymatu
-

Khabs kitchen
-

Aglio olio and for those who like it hot, peperoncino
Miss Fluffy's Cooking (Angie's Italian Cooking)
-

Halymatu
-

Sonal Modi
-

Ameenah Ibrahim Nasidi -

jaimini sahu -

Gupta Mithlesh
https://cookpad.wasmer.app/us/recipes/8424630















Comments