Steps
- 1
Take a bowl add besan, water, turmeric powder,salt, red chilli powder and dough it.
- 2
After that boil it and cut in small pieces.Take a pan add ghee and add grinder material onion, tomato, green chillies..
- 3
And saute it add salt turmeric powder add besan gatta pieces add water and cook it and serve it
Similar Recipes
More Recipes
-

Elyse Rose
-

Jowar Flour Chakali - Sorghum Flour Instant Chakali
Surekha Dongargaonkar
-

Crumbs & Chaos
-

Shari Meyer
-

Rekha Bapodra
-

Barnyard Millet Medu vada with Chutney
Sampada Shrungarpure
-

culinarycubit
-

I Had No Idea Apples and Puff Pastry Could Do This! 🍎
OnlyProven Recipes
-

Vidyutaa Kashyap
-

Air Fryer Baked Potato Baked Garlic Parsley Potatoes
🌈NinjaMommaKitchen🌈
-

carrie
-

Crock Pot Girl 🤡
-

Bmoorefood🧁
-

Lemon pepper chicken (pressure cooker and air fryer)
🌈NinjaMommaKitchen🌈
-

Pratima Mohanty
-

bharti sharma
-

Mahwish Ahmed
-

Haleema Waxeerie
-

jyoti sikka
-

Rakhi Ghosh
-

Umbreen Musa
-

crystal 101
-

Chand Rajesh Bairwa
https://cookpad.wasmer.app/us/recipes/8453790








Comments