Steps
- 1
In a blender take all the ingredients like yogurt, sugar, vanilla ice cream and ice cubes.
- 2
Blend till the yogurt turns smooth and slightly frothy.
- 3
Add cardamom powder and mix well.
- 4
Transfer the lassi to a serving glass tumbler.
- 5
Serve chilled garnished with cashewnuts, raisins, cherries and fresh mint.
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