Meat buns #snacksreceipecontest

Name: Meat buns #snacksreceipecontest
Cuisine: Kenyan
Ingredients: 1/4 Minced meat; 1/2 kg flour; 1 packet yeast; 2 tablespoons sugar; 2 tablespoons cooking oil; 2 teaspoon salt; 1 egg; 4 cups water; 2 garlic cloves; 1 teaspoon black pepper; 1 lemon; 1 red onion; 1 teaspoon garam masala

Edna Chidzugwe @Edna729

Mombasa

Meat buns #snacksreceipecontest

Edna Chidzugwe @Edna729

Saved

Ingredients

1/4Minced meat
1/2 kgflour
1 packetyeast
2 tablespoonssugar
2 tablespoonscooking oil
2 teaspoonsalt
1egg
4 cupswater
2garlic cloves
1 teaspoonblack pepper
1lemon
1red onion
1 teaspoongaram masala

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Steps

1

Cut your onions into small pieces and ground your garlic. In a sufuria boil your minced meat and add black pepper, garlic, onions, lemon juice, teaspoon of salt and garam masala set aside once cooked
2

In a bowl put in flour sugar oil yeast and salt and knead with water until it's soft.
3

Once soft cut the dough into balls and fill the balls with the meat and set aside for it to raise.
4

Pre heat oven at 250°. Take your egg and brush your balls and put in the oven. Bake them for about 25min untill they turn golden brown.